Fédération Française des vins d'Apéritif

I mer än 50 år har FFVA varit representant för aperitivviner i Frankrike och har alltid främjat måttlighet. Numera har gastronomin en central roll bland FFVAs aktiviteter. Aperitivviner har identifierats som en särskild etapp av den "franska gastronomiska måltiden" som erkänts av UNESCO 2011 som en del av mänsklighetens immateriella kulturarv. Medlemmarna i FFVAs 3 organisationer (mousserande viner, likörviner och aromatiserade viner) är tillväxtaktörer i alla regioner.

Fédération Française des Vins d’Apéritif

7, rue de Madrid

75008 Paris

www.ffva.fr/

From 15/10/2017 to 16/10/2017
French Aperitif Wines embrace the responsible message
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Since it joined the Wine in Moderation programme in 2015, the French Federation for Aperitif Wines (FFVA) has been committed to spread the Wine in Moderation message of responsibility, through its activities. This Autumn will be no exception to the rule, as the FFVA will be organising two important events dedicated to the gastronomy and its link t [...]
From 15/05/2017 to 16/10/2017
The 17th Master of Port is responsible
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For the second edition in a row, the Master of Port competition will be carrying the Wine in Moderation logo and encouraging moderate and responsible consumption. Organised by the French Federation for Aperitif Wines, the Master of Port is a prestigious event that crowns the excellence of Sommeliers and Port wine. Fully established in the sector, [...]
From 15/05/2017 to 15/10/2017
Contestants of Master of Port to answer questions about responsible wine consumption
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In the frame of the next Master of Port which will be carrying the Wine in Moderation logo for the second consecutive edition, the French Federation for Aperitif Wines (FFVA) is proud to announce it has taken an additional step into the Wine in Moderation programme. Contestants of the famous Sommelier competition will indeed be asked questions rela [...]
From 27/09/2015 to 28/09/2015
Fête de la Gastronomie and Master of Port like moderation
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The second edition of "Aperitif Wine: Heritage and Gastronomy" took place alongside the now traditional Master of Port in Paris last 27 and 28 September.“Aperitif Wine: Heritage and Gastronomy" Acting as the closing event of the Gastronomy Festival which takes place every year at the end of September, the event “Aperitif Wine: Heritage and Gas [...]
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